Sticky Toffee Loaf Cake
by Ginger Bakers£9.50
A dark sticky date cake topped with a rich toffee buttercream decorated with pecan nuts.
UK delivery only
Product description
A dark sticky date cake topped with a rich toffee buttercream decorated with pecan nuts.
A dark sticky date cake topped with a toffee buttercream decorated with pecan nuts.
Our 500g Loaf cakes come uncut and can be portioned into 6 generous slices.
We source the best ingredients from our local farmers and producers and create unique recipes with care and attention to detail. Deliciously handmade in small batches in the Lake Distict.
Best Before 2 weeks.
Dimensions
500g
Made from
For ingredients see PDF
Nutritional Information per 1/6 (83g) Energy: 1138kj, 272kcal, total fat: 7.8g, of which saturates: 4.5g, carbohydrate: 47.5g, of which sugars: 37.7g, protein: 3.3g, salt: 0.16g. Adults need around 2000 kcal a day.
For allergens including cereals containing gluten, see ingredients highlighted in bold. Made in a facility that handles nuts. Suitable for vegetarians. For Best Before, see date mark. Store in a cool, dry place. Suitable for freezing. Freeze by date mark shown. Defrost thoroughly before use. Once opened, store in an airtight container.
Product code
1358842
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UK delivery only
Returns
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Please note: goods that are personalised, bespoke or made-to-order to your specific requirements, perishable products and personal items sold with a hygiene seal (cosmetics, underwear) in instances where the seal is broken are non-refundable, unless faulty.