Description
Brighten your day with our Plant-Based Lemon Drizzle Cake, a refreshingly zesty treat that’s as wholesome as it is delicious.
Made with 100% plant-based ingredients, this cake is moist, fluffy, and bursting with citrusy goodness, finished with a perfectly tangy drizzle for that signature sweet-tart balance. Serves 6-8.
Crafted with care, each slice delivers:
Vegan-friendly – dairy free and egg free cake
Real lemon zest & juice – for a bold, natural citrus flavour
Naturally sweetened – no artificial flavours or preservatives
Light, fluffy texture – perfectly soft with a delicate crumb
Perfect for afternoon tea, special celebrations, or a well-earned moment of indulgence, this vegan cake brings all the flavour, none of the guilt. Its the taste of spring and easter, a delicious plant based cake made for sharing!
A slice of sunshine in every bite!
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Made from
All our cakes are made from sunflower oil, sugars, wheat flour and soy milk. Our cakes are light, fluffy and tasty! Our cakes are all made by hand in small batches to ensure the highest quality. Our cakes are completely plant based and made using high quality mostly organic ingredients.
Your cake is best before 5 days at room temperature. Keep your cake wrapped or in an airtight container. You can freeze for up to 3 months, make sure to wrap it tight.
Dimensions
Our cakes weigh approx 600g
Product code
