INGREDIENTS (CLASSIC): Patisserie Flour (wheat flour, wheat gluten, enzymes : xylanase and alpha-amylase, ascorbic acid), White Chocolate [sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavour] (18%), Light Brown Sugar, Caster Sugar, Dark Chocolate [organic cocoa beans, cane sugar, organic cocoa butter] (9%), Walnuts (9%), Cocoa Powder, Bicarbonate of Soda, Salt.
INGREDIENTS (FREE FROM GLUTEN): White Chocolate [sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavour] (18%), Light Brown Sugar, Caster Sugar, Dark Chocolate [organic cocoa beans, cane sugar, organic cocoa butter] (9%), Walnuts (9%), Cocoa Powder, Buckwheat Flour, Rice Flour, Cornflour, Ground Almonds, Chestnut Flour, Bicarbonate of Soda, Salt.
HANDY BAKING EQUIPMENT: Baking Parchment