Tasting Notes
Château Mondain, a Bordeaux red blend, presents a dark red hue and a rich bouquet of blackcurrant intertwined with fresh, earthy notes. On the palate, it offers a fine balance between generous fruit flavors and silky tannins, resulting in a fresh, fruity wine. The structure reveals elegant tannins perfectly rounded and married to a fleshy texture, providing both balance and length in the mouth. This wine pairs well with dishes such as beef, veal, poultry, and game meats.
Marquis de Goulaine's Sauvignon Blanc is a dry white wine from France's Loire Valley, known for its crisp and refreshing profile. It exhibits youthful aromas of gooseberries and asparagus, leading to a broad palate with excellent fruit support and crisp acidity. The wine is characterized by green fruits and lime juice, offering a fresh, bright texture. This Sauvignon Blanc pairs well with seafood, white meats, and serves as a delightful aperitif.