Cardboard Outer Packaging
Ingredients:
JELLY BUTTONS: Sugar, Glucose Syrup, Water, Wheat Starch, Pork Gelatine, Fructose, Corn Starch, Aniseed Oil, Colours (Beetroot Juice), Concentrates of Spirulina, Glazing Agents [Vegetable Oil (Coconut)]. SHERBET FOUNTAIN FLAVOURED LIQUORICE: Sugar Syrup, Wheat Flour, Sugar, Liquorice Extract, Humectant (E420), Thickener (E412), Colour (E150D), Preservative (E202), Glazing Agent [Vegetable Oil (Coconut, Palm Kernel), E901], Malic Acid, Dextrose Monohydrate, Sodium Bicarbonate, Flavours LIQUORICE COMFITS: Sugar, Wheat Flour, Treacle, Glucose Syrup, Modified Tapioca Starch, Liquorice Extract, Natural Colours (Calcium Carbonate, Anthocyanins, Mixed Carotenes, Curcumin), Maltodextrin, Vegetable Oil, Cochineal, Beta Carotene, Flavouring, Glazing Agent (Carnauba Wax), Natural Flavouring Spirulina, Aniseed Oil. PONTERFRACT CAKES: Treacle, Glucose Syrup, Cornflour, Invert Sugar Syrup, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Liquorice Extract, Modified Potato Starch, Palm Oil, Flavouring, Glazing Agent (Carnauba Wax). LIQUORICE TOFFEE: Glucose Syrup, Sugar, Sweetened Condensed Milk (from whole milk) 21%, Vegetable Oil (Sustainable Palm Oil), Black Treacle 5%, Natural Colour (Vegetable Carbon), Liquorice Extract 0.7%, Salt, Emulsifier (E471), Oil of Aniseed. SHERBET FOUNTAIN: Sugar, Treacle, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cornflour, Sodium Bicarbonate, Acids (Citric Acid, Tartaric Acid), Colour (Plain Caramel), Liquorice Extract, Anti-Caking Agent (Tri-Calcium Phosphate), Flavouring (Aniseed Oil). HARD LIQUORICE STICKS: Treacle, Wheat Flour, Liqourice Extract, Glazing Agents (Gum Arabic) Glucose Syrup. Colours: Caramel, Flavours (Aniseed Oil).
Allergen Information:
May contain Soy, Wheat Flour and Sesame Seed
