The hot rock cooking concept is fantastic for dinner parties, events, family meals or great alternative to a BBQ. A wide range of produce can be cooked on the rocks. Steaks, burgers, ribs, seafood, poultry, vegetables. The rock will give a unique and juicy flavour to all meals. The extreme heat of the rock will sear in all the natural juices and will keep food hot till the last bite!
Key Features:
- -Sizeable wooden board to serve with dips/ sauces, side salads and chips
- -Our NEW matt black range of porcelain dipping pots and side plate
- -Super easy to heat and clean (see link below for heating instructions)
- -No oil or fat is used in the cooking process so its a extremely healthy way of dining
- -We advise one hot stone cooking set per person for this design set
- -Ideal for starters, mains and desserts
- -Cook your meal live at the table
- -Every dinner guest can cook to their perfection, sizzling hot till the last bite!
- Heat the stone: On the gas/electric stove or hob, Under the grill, In the oven (oven must heat to minimum 280-350°C / 550-660°F), On the BBQ. Instructions Provided.
