Pastry: Flour (WHEAT - GLUTEN) [Calcium, iron, Vitamin B3, Vitamin B1), lard, salt, sugar.
Filling: Fresh pork, bacon (pork, salt demerara sugar, E250, E252), rusk (WHEAT Flour (GLUTEN) [calcium carbonate, Iron, Niacin, thiamin], ammonium bicarbonate - E503), salt, herbs and spices.
Onion Marmalade: Onions, Raw Cane Sugar, Spiced Vinegar (Cider Vinegar, Cinnamon, Cloves, Ginger), Concentrated Redcurrant Juice, Extra Virgin Olive Oil, Gelling Agent: Citrus Pectin, Concentrated Lemon Juice
Allergen - Wheat GLUTEN