Milk Chocolate ingredients: sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, natural vanilla. Milk chocolate min. cocoa solids 33% & min. milk solids 21%.
White Chocolate ingredients: sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin; natural vanilla flavouring. White chocolate min. cocoa solids 28% & min. milk solids 23%.
All allergens are in CAPITALS.
Logo Patterns include: Modified starches E1422, E412, Sugar, Cocoa Butter, Stabilizers E460i, E414, Emulsifier E435, E322, Humectant E422, Flavours, Food Colours: E171, E172, E100, E120, E170, E162, E102, E110, Spirulina Extract, E129, E501i, E132, E524, E101, E104, E124, E133.
Be aware that E102, E104, E110, E122, E124 & E129 may have an adverse effect on activity and attention in children.
All our chocolates are handmade by the team at Cocoapod using only the best couverture milk chocolate.
May contain traces of NUTS AND SESAME.
All our chocolate has a best before date of at least 6 months.
For the best tasting chocolate please store them at room temperature and keep them away from direct heat or cold.
Please note that food products cannot be returned unless faulty.
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