Wheat Flour ( calcium carbonate, niacin, iron, thiamin ) Brown Sugar, Butter, ( Milk ) Raising Agent ( disodium diphoshate, sodium hydrogen, carbonate; rice flour ) Cinnamon, Ginger, Nutmeg, Inverted Sugar
Glucose Sugar, Palm Oil, Water, Presevative ( Potassium Sorbate )
Our kitchen handles all the main allergens of DAIRY, GLUTEN, NUTS, PEANUTS, EGG, SESAME