Ingredients
Allergens in CAPS
Cupcake mix: WHEAT flour, Caster sugar, raising agents (disodium diphosphate, sodium hydrogen carbonate), rice flour.
Cocoa Powder: Acidity Regulators (Potassium Hydroxide, Potassium Carbonates)
Icing sugar
Red colouring: Glucose, Sugar, Water, Colour (Allura Red), Anti-caking agent (Potato Starch), Preservative (Potassium Sorbate), Acidity regulator (Citric Acid), Gelling agent (Agar), Stabiliser (Xanthan Gum).
Pearl sprinkles: Sugar, Maize Starch, Colour (Titanium Dioxide), Tapioca Starch, Glazing Agent (Shellac)
Green Sugarpaste: Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; colours: E160a, E133; stabilisers: E415, E466; preservative: E202; flavouring.
Yellow Sugarpaste: Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; stabilisers: E415, E466; colour: E161b; preservative: E202; flavouring.