Learn how to taste fine, bean-to-bar chocolate like a pro in this chocolate tasting experience. For two people.
Join Nicola Knight, chief chocolate maker at Exe Chocolate, certified chocolate taster and international chocolate judge on an exciting and delicious journey to discover fine chocolate, and learn to become a fine chocolate connoisseur! In the session we will learn how chocolate is made from bean-to-bar, taste 5-8 different origin dark chocolates, learn about the makers, and test our tasting skills with a blind tasting.
The session is suitable for vegans.
LOCATION: Greendale Farm Cafe
DATE & TIME: Bi-monthly, starting at 6pm
Next dates - February 20th 2025, 6-8pm / April 9th, 6-8pm
WHAT YOU NEED TO KNOW: All chocolate and required materials provided. Water will be provided.
HOW TO BOOK: Contact information for booking will be provided on your voucher.