Ingredients: Cow’s MILK, Dark Brown Sugar (Sugar, Cane Molasses), WHEATflour contains GLUTEN (with WHEATflour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Ginger (8%) (Stem Ginger, Sugar, Water), Butter (Cream (MILK), Salt), Pasteurised EGG, Black Treacle (Cane Molasses, Invert Sugar Syrup), Crystallised Ginger (2.5%) (Ginger, Sugar), Golden Syrup (Invert Sugar Syrup), Ground Ginger (Contains Naturally Occurring SULPHITES), Gingerbread Syrup (Sugar, Water, Natural Flavouring, Acidity Regulator: Citric Acid, Natural Cinnamon Flavouring with other Natural Flavourings, Colour: Plain Caramel; Preservative: Potassium Sorbate), Raising Agent: Sodium Bicarbonate; Ground Cinnamon.
Nutritional Information per slice: Energy: 1204kj, 288kcal, total fat: 10g, of which saturates: 6.7g, carbohydrate: 45g, of which sugars: 35g, protein: 3g, salt: 0.23g. Adults need around 2000 kcal a day.
For allergens including cereals containing gluten, see ingredients in capitals. Made in a facility that handles nuts. Suitable for vegetarians. For Best Before, see date mark. Store in a cool, dry place. Suitable for freezing. Freeze by date mark shown. Defrost thoroughly before use. Once opened, store in an airtight container.