ALLERGEN INFORMATION - ALL macarons contain eggs, dairy and nuts (almonds). Wherever possible we use natural food colourings in our macarons, but, in some cases they may contain up to 4 of the following food colorurings: E129, E124, E104, E122, E110, E133, E155, E153, E102.
Strawberries & Cream macaron ingredients - Almonds, sugar, egg whites, almond, strawberry puree, lemon juice, butter.
Raspberry macaron ingredients - Sugar, egg whites, ground almonds, glucose – fructose syrup, raspberries, sugar, gelling agent: pectin acid: citric acid, acidity regulator: sodium citrates, unsalted butter.
Chocolate Mint macaron ingredients - Sugar, egg whites, ground almonds, chocolate (54.1% cocoa solids, contains soya) double cream, unsalted butter, natural flavouring, ethanol, triacetin.
Vanilla macaron ingredients - Sugar, egg whites, almonds, unsalted butter, vanilla extract, sea salt.
