A delicate steamed green tea with a mild taste and attractive softness that sets it apart from the more commonly-seen roasted green teas.
We have selected a delicious full-bodied base from the Nilgiri district in Southern India which is perfectly balanced with notes of citrusy bergamot and a scattering of blue cornflower petals for an elegant final flourish.
Our biodegradable tea pyramids allow the tea leaves to unfurl and infuse properly for a delicious, full-flavoured cup.
Brewing instructions: Place a teabag into a cup, add freshly drawn boiling water and brew for 3-5 minutes according to your preferred strength.