Fresh Thai Jungle Curry Paste 100g

Fresh, handmade, authentic Thai Jungle curry paste. 100g. Serves 2.

Jungle curry is one of the spiciest curries to come out of Thailand. Originating from Northern Thailand, it is traditionally cooked out using only stock rather than coconut milk, adding to this fiery curry’s intensity. Our Jungle paste is seasoned to taste salty, spicy and bitter. We like to serve it with prawns or braised beef and packed full of fresh herbs.

Serves 2. Heat and stir the paste in a saucepan for 2 minutes in hot oil. Add 300g meat/fish, 300g of vegetables and 400ml of coconut milk or stock. Simmer for 20 minutes. Serve with rice.