MILK CHOCOLATE PRALINE: Milk Chocolate: Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin (GMO free), Flavouring (Vanillin).Minimum Cocoa solids 28% - min. Milk solids 14%. Filling Hazelnut Praline: Sugar, Vegetable Fat (Palm Oil), Whey Powder (from Milk), Cocoa Powder 10%, Skimmed Milk Powder, Hazelnuts, Whole Milk Powder, Emulsifier (Soya Lecithin), Flavouring (Vanillin, Hazelnut).
CHOCOLATE FUDGE: Sugar, Butter(Milk), Whole Milk Powder, Glucose Syrup, Invert Sugar, Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin) Double Cream(Milk), Emulsifier: Soya Lecithin. Cocoa Solids 70% Minimum.
SALTED CARAMEL BLONDE ALMONDS: Sugar, Roast Almonds (nut) (30%) (Almonds, Rapeseed Oil), Cocoa Butter, Whole Milk Powder, Cocoa Mass, Flavouring, Salt (0.2%), Emulsifier: Soya Lecithin), Glazing Agent: Gum Arabic; Corn (Maize) Protein.
ASSORTED RAISINS: Jumbo Raisins (30%),Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Flavouring, Glazing Agent: Gum Arabic ,Corn (Maize) Protein.Milk Chocolate contains Cocoa Solids 30% minimum, Milk Solids 20% minimum. Dark chocolate contains 64% cocoa solids minimum.
ALLERGY ADVICE: This product is produced and packed in a facility that handles and processes nuts, including peanuts & tree nuts, gluten, dairy and soy, and may not be suitable for allergy sufferers.For allergens see ingredients in bold.
STORAGE: Store in a cool dry place away from direct sunlight and other sources of heat. Once opened reseal in a tight container. Use within 1 month for best experience.
'Lovingly hand-packed in the UK'
