Packed with a selection of our favourite products…
Truffle Mayonnaise (150g)
Cold pressed rapeseed oil infused with white truffle (80%), Free range liquid pasteurised whole EGG (12%), White wine vinegar, Granulated sugar, Lemon juice, Sea salt
Roast Ham Glaze (110g)
Sugar, Pineapple (40%), Red Pepper, Habanero Mash (Habanero, Acetic acid, Salt) (1.5%), Lemon juice (from concentrate), Pectin
Bearnaise Sauce (150g)
Cotswold Gold cold pressed extra virgin rapeseed oil (32%), Rapeseed Oil, Butter (MILK) (13%), Free range EGG (10%), White Wine Vinegar (SULPHITES), Shallots (5%), Lemon Juice, Free range EGG yolk (2%), Sugar, Salt, Tarragon (1%), Dijon MUSTARD (water, MUSTARD seeds, alcohol vinegar, salt), Black Pepper (0.1%), Xanthan gum, Guar gum
Honey & Mustard Dressing (250ml)
Cold Pressed Rapeseed Oil, Rapeseed Oil, Cider Vinegar, Honey (6%), Dijon MUSTARD (4%) (Water, MUSTARD Seeds, Spirit Vinegar, Salt), Sugar, Lemon Juice, Salt, Black Pepper, Turmeric
Roast Potato Oil (250ml)
Extra Virgin Cold Pressed Rapeseed Oil infused with smoke, rosemary and garlic infused oil. All infusions are less than 3%.
Smoked Rapeseed Oil (100ml)
Extra Virgin Cold Pressed Rapeseed Oil infused with smoked oil. All infusions are less than 3%.
Brandy Butter (180g)
Sugar, British Butter (39%) (MILK), Cognac (8%), Salt.
Tangy Onion Relish (200g)
Onion, Sugar, Balsamic Vinegar (SULPHITES), Red Wine Vinegar, Rapeseed Oil, Chilli, MUSTARD Seed
All Allergens in BOLD
Made from all-natural ingredients. No added colours, flavours or preservatives.
