The kit includes -
- 6x 30g curing mixes (Sweet, Smoky, Old English, Maple & Chipotle, Fennel & Juniper, English Mustard and Pink Peppercorn)
- 6 x curing bags: 30cm (Length) x 20cm (Width)
- 12 x plastic gloves
- 1 x Muslin: 86″ (Length) x 23″ (Width)
- 1 x butcher’s hook
- Easy-to-follow instruction booklet
Packaging: Cardboard box made with recycled materials, plastic gloves/bags, metal, cloth and a paper sleeve.
Ingredients -
Sweet Cure (30g) – Salt, Demerara Sugar. Preservative: Sodium Nitrite
Smoky Cure (30g) – Salt, Sugar, Smoke Flavouring. Acidity Regulator: Sodium Carbonate. Preservative: Sodium Nitrite, Sodium Nitrate. Antioxidant: Sodium Ascorbate.
Old English Cure (30g) – Salt, Demerara Sugar, Juniper, Ginger, Nutmeg, Cloves, Black Pepper, Star Anise, Cinnamon, Fennel, Szechuan Pepper. Preservative: Sodium Nitrite
Maple & Chipotle Cure (30g) – Salt, Sugar, Smoke Flavouring, Maple Sugar, Chipotle Chilli Powder, Acidity Regulator: Sodium Carbonate. Preservative: Sodium Nitrite, Sodium Nitrate. Antioxidant: Sodium Ascorbate.
Fennel & Juniper Cure (30g) – Salt, Sugar, Fennel Seed, Fennel, Juniper. Preservative: Sodium Nitrite, Sodium Nitrate. Antioxidant: Sodium Ascorbate
English Mustard & Pink Peppercorn Cure (30g) – Salt, Demerara Sugar, English Mustard, Pink peppercorns. Preservative: Sodium Nitrite
*Gluten-free / *Dairy-free / *Suitable for vegetarians & Vegans / *No nuts, egg or soy.
Allergens: Mustard
Shelf life: Minimum one-year