Butter Caramel Truffles (e100g) Ingredients: Toffee Sauce (Double Cream (MILK) (50%), Golden Syrup, Sugar, Sea Salt) 16%, Double Cream (MILK), Liquid Sorbitol, Cacao Butter, Raw Cane Sugar, Whole MILK Powder, Peruvian Cacao Nibs
Champagne Truffles (e100g) Ingredients: Whole MILK Powder, Cacao Butter, Raw Cane Sugar, Liquid Sorbitol, Peruvian Cacao Nibs, Glucose Syrup, Butteroil (MILK), Champagne (7%), Inverted Sugar Paste, Dextrose, Brandy, Sunflower Lecithin, Citric Acid
Treacle Truffles (e100g) Ingredients: Toffee Sauce (Double Cream (MILK) (50%), Golden Syrup, Sugar, Sea Salt), Cacao Butter, Golden Caster Sugar, Liquid Sorbitol, Cacao Nibs, Whole MILK Powder, Black Treacle, Sunflower Lecithin, Madagascan Vanilla Extract, Vanilla Seeds.
White Chocolate Mousse Truffles (e100g) Ingredients: Cacao Butter, Golden Caster Sugar, Whole MILK Powder, UHT Skimmed MILK, Glucose Syrup, Liquid Sorbitol, Dextrose, Butteroil (MILK), Sunflower Lecithin, Madagascan Vanilla Extract, Madagascan Vanilla Seeds
Strawberries & Cream Truffles (e100g) Ingredients: Cacao Butter, Whole MILK Powder, UHT Skimmed MILK, Raw Cane Sugar, Clotted Cream (MILK), Sorbitol, Glucose Syrup, Dextrose, Freeze Dried Strawberry Powder, Strawberry Flavour Drops (natural flavouring, flavouring preparations, carriers (glycerol triacetate E1518 (83.7%), propylene glycol E1520 (10%))), Sunflower Lecithin, Citric Acid, Madagascan Vanilla Extract, Madagascan Vanilla Seeds.
