LIQUORICE COMFITS:
Wheat Flour (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Treacle, Dextrose, Glucose Syrup, Modified Tapioca Starch, Colours (Curcumin, Anthocyanins, Mixed Carotenes), Vegetable Oils (Palm, Sunflower) Glazing Agents (Shellac, Carnauba wax), Liquorice Extract, Plant Concentrates (Safflower, Spirulina), Aniseed Oil.
Liquorice fondant sticks:
Cane sugar molasses, sugar, wheat flour, glucose syrup, wheat starch, modified potato starch, liquorice extract, coconut fat, colours (E120, E150c, E160a), invert sugar syrup, pork gelatine, dextrose, coconut oil, flavourings, colouring food (concentrate of safflower), acids (E270, E330).
Liquorice Wheels:
Molasses, wheat flour, glucose syrup, starch, liquorice (1.9%), stabilisers (sorbitol, glycerol), vegetable oil (coconut), modified starch, salt, flavouring, glazing agent (beeswax).
Pontefract Cakes:
Treacle, Glucose Syrup, Maize Starch, Invert Sugar Syrup, Wheat Flour (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin), Liquorice Extract, Modified Potato Starch, Flavouring, Vegetable Oils (Palm, Sunflower), Glazing Agent (Carnauba Wax).
Jelly Spogs:
Sugar, glucose syrup, maize starch, water, beef gelatine, aniseed oil, fruit and vegetable concentrates: blackcurrant, carrot; plant concentrate: spirulina.
Liquorice Allsorts:
Sugar, Treacle, Wheat Flour (Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamine), Glucose Syrup, Desiccated Coconut, Vegetable Oils (Palm Oil, Coconut Oil, Sunflower Oil), Beef Gelatine, Cornflour, Humectant (Glycerol), Natural Colours (Plain Caramel, Curcumin, Beetroot Red, Paprika Extract), Fat Reduced Cocoa Powder, Liquorice Extract, Glazing Agent (Beeswax, Carnauba Wax), Flavourings, Spirulina Concentrate, Fruit and Vegetable Concentrates (Blackcurrant, Carrot).
Kraft box Height 10cm
Net Weight approx 500g
