Pork Rillette:Free-range Cornish Lop pork 74%, duck fat, Cornish sea salt, white pepper
Spicy Bean Crush with tomato and corriander: Mixed beans 46% (aduki, red kidney, haricot, pinto, blackeye, chickpeas), tomatoes, onions, rapeseed oil, garlic, coriander leaves, Cornish sea salt, dried red chillies. Suitable for vegetarians and vegans.
Salmon Pate with Horesradish and Dill: Salmon 55% (fish), butter (milk), onions, Cornish sea salt, dill 0.4%, horseradish 0.1%. For allergens see ingredients in brackets.
Chicken Rillette: Chicken 73.4%, duck fat, Cornish sea salt, cracked black pepper 0.59%, lemon oil 0.22
Conatinas allergens listed above