Our high-oleic peanuts are gently roasted and then milled by us in Ludlow to make our deliciously, creamy smooth all-natural hi-oleic peanut butter.
Our Creamy Hi-Oleic Peanut Butter only has 2 ingredients. We just add a smidgen of Himalayan pink salt to bring out their flavour. Delicious on toast or on granola as part of a nutritious breakfast or as a deliciously nutty addition to your bakes. In our new, fully recyclable packaging.
Our Creamy Hi-Oleic Peanut Butter was awarded Silver in the Best New Product category at the Ludlow Food Festival.