Spiced soy chili sauce.
Salty sweet notes accentuate a deep richness of soy and molasses while the fruity spice of scotch bonnet chilli slowly brings fiery heat.
Born during lockdown 2020, the first renditions were designed to compliment meals sent out from our tiny one-bedroom flat in west London. The intention was to help local families who were isolating at home and navigating home-schooling, a delicious home cooked restaurant quality meal lighting the darkest times during the great pandemic of 2020. Now in its fourth cycle BLAK FIRE is a perfect blend of spices and fresh ingredients uniquely blended to enhance your food experience.
Elegance in heat, purpose in fire.