Allergens and Ingredients:
Pancake Mix: Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Sugar,
Potato Flour, Tapioca Flour, Cream of Tartar, Xanthan Gum, Methylcellulose, Baking Powder (Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch), Food Colouring, Salt
Barratt’s Flump: Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Cornflour, Flavouring, Colours (Curcumin, Beetroot Red)
Unicorn Sprinkles: Sugar, Milk Chocolate (9%) [Sugar, Dried Whole MILK, Cocoa Butter, Cocoa Mass, Emulsifier (SOYA Lecithins), Flavouring], Maize Starch, Vegetable Oils (Coconut Oil, Shea Fat), Colours (Titanium Dioxide, Beetroot Red, Iron Oxide, Curcumin), Concentrates (Sweet Potato, Radish, Apple, Spirulina), Glazing Agents (Shellac, Carnauba Wax, Beeswax), Stabilisers (Acacia Gum, Cellulose, Hydroxypropyl Methyl Cellulose), Caramel- ised Sugar Syrup, Tapioca Starch, Emulsifiers (Acetic Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Rice Starch, Flavourings
Pink Glitter Sugar: Sugar, Glazing agent (Shellac), Water, Colour (Carmine, Titanium Dioxide)
Black Icing Tube: Sugar, Glucose Syrup, Water, Rapeseed Oil, Palm Oil, Potato Starch, Rice Starch, Maltodextrin, Emulsifiers(Polyglycerol Esters of Fatty Acids, Monoand Diglycerides of Fatty Acids), Colour (Vegetable Carbon), Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Stabiliser (Pectin)
Mini Marshmallows: Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Colour (Beetroot Red), Natural Vanilla Flavouring
Marshmallows: Glucose Syrup, Sugar, Water, Maize Starch, Beef Gelatine, Flavourings, Beetroot Juice from Concentrate
Produced in an environment that handles all 14 allergens which include celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, sesame, soybeans, sulphur dioxide.
