Salted Caramel Gluten Free Brownie: dark chocolate ((cocoa mass, sugar, cocoa butter, emulsifier, soy lecithin, flavouring (natural vanilla)) caster sugar, eggs, salted caramel (butter, brown sugar, caster sugar, double cream, golden syrup, sea salt) ground almonds, butter, cocoa powder, vanilla.
Peanut Butter Gluten Free Brownies: Dark chocolate ((cocoa mass, sugar, cocoa butter, emulsifier, soy lecithin, flavouring (natural vanilla)) caster sugar, eggs, ground almonds, butter, peanut butter (roasted peanuts (95%), brown cane sugar, palm oil, sea salt),cocoa powder, vanilla.
Honeycomb Gluten Free Brownie: Caster Sugar, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier, soy lecithin, flavouring (natural vanilla), butter, Crunchie bar (sugar, milk solids, wheat glucose syrup, cocoa butter, cocoa mass, mineral salts (500, 509), emulsifiers (soya lecithin, 476), flavours, traces nuts, milk chocolate contains cocoa solids 26%, milk solids 28%, eggs, ground almonds.
Nutella Gluten Free Brownie: Dark chocolate, butter, ground almonds, sugar, cocoa powder, eggs, chopped hazelnuts, Nutella (Sugar, Palm Oil, Hazelnuts (13%), Fat- Reduced Cocoa (7.4%), Skimmed Milk Powder (6.6%), Whey Powder (Milk), Emulsifier: Lecithin (Soya), Vanillin).
