Mushroom & Lentil Bolognese
Tomatoes (21%), lentils (17%), tomato puree (tomatoes, salt) (10%), carrots (9%), red peppers (9%), chestnut mushrooms (8%), onions (7%), courgette (7%), water (7%), extra virgin olive oil (2%), garlic (1%), nutritional yeast flakes (inactive yeast) (1%), salt, mixed herbs (thyme, marjoram, basil, parsley), parsley, black pepper.
Yellow Thai Veggie Curry
Cauliflower (30%), squash (22%), peas (16%), courgette (12%), creamed coconut (8%), shallots (3%), ginger (2%), garlic (2%), lime juice (1%), ground turmeric, coconut oil, lemongrass, ground coriander, ground cumin, salt, chilli powder.
Apricot & Chickpea Tagine
Tomatoes (39%), chickpeas (16%), onions (12%), sweet potato (10%), red peppers (8%), aubergine (7%), extra virgin olive oil (2%), tomato puree (tomatoes, salt) (2%), dried apricots (2%), garlic (1%), smoked paprika, ground cumin, ground coriander, salt, ground ginger, black pepper, water.
Coconut & Sweet potato Dahl
Water, sweet potato (16%), onions (14%), red split lentils (14%), spinach (3%), creamed coconut (3%), garlic (1%), coconut oil (1%), ginger (1%), ground turmeric, ground cumin, ground coriander, ground ginger, ground cinnamon, ground black pepper, salt.
Super Tomato & Five Veg Sauce
Tomatoes (43%), carrots (14%), onions (11%), red peppers (10%), courgette (9%), red split lentils (4%), extra virgin olive oil (3%), tomato puree (tomatoes, salt) (3%), garlic (1%), dried mixed herbs, salt
