All natural ingredients and no preservatives. Gluten-free and Vegetarian friendly. Our fudge is hand made using only natural ingredients to an authentic fudge recipe dating back to 1830.
Add a personal message free of charge at the checkout for an extra opportunity to tell them how wonderful they are. This is a fresh product that will perish, the shelf-life is 2 weeks, please consider this if ordering as a gift or special occasion and set an advance delivery date at checkout if needed.
At Fudge Kitchen, we’ve been hand-crafting our original special recipe fudge for over 30 years using traditional methods and a lot of love. So, you’ll find our fudge is devilishly different to any that you’ve ever tasted before. It’s made with fresh whipping cream which makes it smooth, soft, creamy and delicious.
CLOTTED CREAM FUDGE: Sugar, Clotted CREAM (10%), Water, Glucose Syrup, Inverted Sugar, Dextrose, Sea Salt.
CHOCOLATE SWIRL FUDGE: Sugar, CREAM, Water, Dark Chocolate [(Cocoa Mass, Sugar, Fat-Reduced Cocoa Powder, Emulsifier: SOYA, Cocoa Solids 54% Min)] (6%), Glucose Syrup, Inverted Sugar, Dextrose, Vanilla Bean Paste, Salt.
TOFFEE FUDGE (vg): Sugar, Dark Brown Soft Sugar, Glucose Syrup, OAT DRINK, Water, Dextrose, Coconut Oil, Cocoa Butter, Sea Salt, Light Olive Oil, Dark Butter Toffee Flavouring (0.13%)
SEA SALTED CARAMEL FUDGE: Sugar, CREAM, Glucose Syrup, Inverted Sugar, Handmade Caramel (Sugar, Glucose Syrup, Water) (2%), Dextrose, Sea Salt (1%).
DARK CHOCOLATE & SEA SALT FUDGE: Sugar, CREAM, Water, Glucose Syrup, Invert Sugar, Dark Chocolate 55% (5.55%) (SOYA), Cocoa Powder (4.75%), Dextrose, Sea Salt (0.63%).
For allergens, see in CAPITOLS. Produced in an environment which handles nuts and peanuts. Gluten-free. Vegetarian friendly.
