Built-in Pourer, Gift Ready! — Premium olive oils are pressed immediately after being harvested and bottled on-site to ensure the ultimate freshness and flavour!
Rich, earthy flavours of truffle gives this olive oil that decadent touch. Truffle olive oil is great with any mushroom dish, pasta or risotto. Try drizzled over your favourite potato dish to enhance the exquisite flavour of truffles.
Delicious over fresh pasta with sauteed mushrooms and garlic. Or stir through mashed potato or cauliflower puree. Great with scrambled eggs or drizzled over an omelette. Anywhere you add this rich decandent oil with give the dish that unique earthy flavour.
SUSTAINABLE FARMING — Pukara Estate's 20,000 olive trees are grown by the Hunter River in New South Wales, Australia.