Blond Chocolate Speckled Easter Egg With Two Chocolate Bars

A sophisticated take on a much-loved classic, our hand-spun Blond Chocolate Easter egg is particularly moreish and boasts a velvety mouthfeel.

With notes of caramelised milk and butterscotch, intensified by stripes of 72% cacao dark chocolate. Perfectly paired with a bar of our best-selling Caramel and Sea Salt Milk Chocolate and a bar of Blond Chocolate and available in a pink cacao pod inspired box.

Our award-winning Bean to Bar chocolate is made with organic cacao nibs from the Peruvian rainforest, melanged with raw cane sugar before conching, tempering, moulding & hand spinning into these wonderful artisan chocolate Easter eggs. All of our Chocolate is Nut Free, Gluten Free, Soya Free and Palm Oil Free PLUS we only use natural ingredients.

with notes of caramelised milk and butterscotch, intensified by stripes of 72% cacao dark chocolate. Perfectly paired with a bar of our best-selling Caramel and Sea Salt Milk Chocolate and a bar of Blond Chocolate and available in a pink cacao pod inspired box. Our award-winning Bean to Bar chocolate is made with organic cacao nibs from the Peruvian rainforest, melanged with raw cane sugar before conching, tempering, moulding & hand spinning into these wonderful artisan chocolate Easter eggs. All of our Chocolate is Nut Free, Gluten Free, Soya Free and Palm Oil Free PLUS we only use natural ingredientswith notes of caramelised milk and butterscotch, intensified by stripes of 72% cacao dark chocolate. Perfectly paired with a bar of our best-selling Caramel and Sea Salt Milk Chocolate and a bar of Blond Chocolate and available in a pink cacao pod inspired box. Our award-winning Bean to Bar chocolate is made with organic cacao nibs from the Peruvian rainforest, melanged with raw cane sugar before conching, tempering, moulding & hand spinning into these wonderful artisan chocolate Easter eggs. All of our Chocolate is Nut Free, Gluten Free, Soya Free and Palm Oil Free PLUS we only use natural ingredientwith notes of caramelised milk and butterscotch, intensified by stripes of 72% cacao dark chocolate. Perfectly paired with a bar of our best-selling Caramel and Sea Salt Milk Chocolate and a bar of Blond Chocolate and available in a pink cacao pod inspired box. Our award-winning Bean to Bar chocolate is made with organic cacao nibs from the Peruvian rainforest, melanged with raw cane sugar before conching, tempering, moulding & hand spinning into these wonderful artisan chocolate Easter eggs. All of our Chocolate is Nut Free, Gluten Free, Soya Free and Palm Oil Free PLUS we only use natural ingredients.