Butter Caramel Truffles
Ingredients: Toffee Sauce (Double Cream (MILK) (50%), Golden Syrup, Sugar, Sea Salt), Cacao Butter, Golden Caster Sugar, Liquid Sorbitol, Cacao Nibs, Whole MILK Powder, Sunflower Lecithin, Vanilla Extract, Vanilla Seeds, Caramel Pieces (Glucose Syrup, Butter (MILK, Salt, Colour: Plain Caramel; Emulsifier: Sunflower Lecithin; Flavouring)
Nutritional Information - Typical Value Per 100g: Energy (kj) 2235, Energy (kcal) 533, Fat 36.11g, of which saturates 23.18g, Carbohydrate 53.06g, of which sugars 44.39g, Protein 3.21g, Salt 0.64g
White Chocolate Mousse
Ingredients: Cacao Butter, Golden Caster Sugar, Whole MILK Powder, UHT Skimmed MILK, Glucose Syrup, Liquid Sorbitol, Dextrose, Butteroil (MILK), Sunflower Lecithin, Madagascan Vanilla Extract, Madagascan Vanilla Seeds
Nutritional Information - Typical Value Per 100g: Energy (kj) 2107, Energy (kcal) 500, Fat 37.67g, of which saturates 23.51g, Carbohydrate 42.63g, of which sugars 35.91g, Protein 7.11g, Salt 0.50g
Treacle Truffles
Ingredients: Toffee Sauce (Double Cream (MILK) (50%), Golden Syrup, Sugar, Sea Salt), Cacao Butter, Golden Caster Sugar, Liquid Sorbitol, Cacao Nibs, Whole MILK Powder, Black Treacle, Sunflower Lecithin
Nutritional Information - Typical Value Per 100g: Energy (kj) 2235, Energy (kcal) 533, Fat 36.11g, of which saturates 23.18g, Carbohydrate 53.06g, of which sugars 44.39g, Protein 3.21g, Salt 0.64g
