Simply personalise a jar of our award-winning Bhut Jolokia Chilli Jam with the name of your choice, then choose two other jars to go with it:
Mild: Packed full of flavour with a tickle of chilli. Great for the side of plate. Ideal with cheese, meat and pate.
MILD SMOKY - Packed with chipotle meco and garlic, gorgeous with cheese. Heat level 1.
YORKSHIRE WOLDS - Half the heat of The Original, but with all of the flavour. Heat level 2.
Medium: These work as well in a sandwich or side of a plate as they do in a marinade or stir-fry base.
GORGEOUS GARLIC - Great mixed with mayo in a sandwich or wrap. Heat level 5.
SWEET GINGER - No garlic, so can be used as a sweet ingredient. Gorgeous with fish. Heat level 5.
THE ORIGINAL - Garlic and ginger, packed with flavour and very popular. Heat level 5.
SIMMERING SMOKY - Delicious mid-level smoky flavour. Barbecue in a jar! Heat level 5.
SCOTCH BONNET - Perfect with steak or as a pasta base, full of fruity habanero. Heat level 6.
Hot: These pack a punch! The perfect cooking cheat, ideal for curries, chillies and casseroles.
BHUT JOLOKIA - Our most popular chilli jam and a multi-award winner. Very versatile. Heat level 8.
HOT SMOKY - Packed with smoky chipotle and Bhut Jolokia chilli, fiery heaven. Heat level 8.
THE 3 PEAKS - Birds Eye, Habanero and Bhut Jolokia - three peaks of heat. Heat level 9.
