COOKIE - WHEAT flour, caster sugar, self raising flour (WHEAT Flour, raising agents: E450i, E500ii), unsalted butter (MILK), golden syrup, whole EGG, vanilla bean paste (Vanilla extract, water, sugar, Xanthan gum, Exhausted vanilla seed). ICING - Icing sugar (Icing sugar, anti-caking agent: tricalcium phosphate (E341(iii))), Meringue powder (WHEAT starch, Dried EGG albumen, sugar, modified starch, acidity regulators (calcium lactate, tartaric acid, cream of tartar, lactic acid, dextrose, stabiliser (guar gum)), Whitener (Humectant: E422, Colouring: E171). SPRINKLES - See packaging. Colours may include: E171, E422, E1520, E551, E110, E133, E155, E122, E153, E159, E129, E104, E102 and E124. E110, E129, E104, E102, E122 and E124 may have an adverse effect on activity and attention in children.
Allergy advice: For allergens, please see ingredients in UPPERCASE above. Made in a kitchen that handles tree nuts, egg, milk, soya and wheat.
