100% All Natural | Gluten-Free* | Vegan Friendly
Pure Spice | No Fillers Or Bulking Agents | No Salt
SHAHI CHICKEN MASALA INGREDIENTS: Coriander Seeds, Red Chilli, Black Cumin Seeds, Green Cardamoms, Peppercorns, Bay Leaves
AMRISTARI CHANA MASALA INGREDIENTS: Coriander Seeds, White Cumin, Red Chilli, Black Cardamoms, Cinnamon, Cloves
KASHMIRI ROGAN JOSH INGREDIENTS: Coriander Seeds, Kashmiri Red Chilli, White Cumin, Poppy Seeds, Turmeric, Black Cardamoms, Green Cardamoms, Peppercorns, Cloves, Nutmeg, Mace
MUGHLAI KEEMA MASALA INGREDIENTS: Red Chilli, Cinnamon, Turmeric, Black Cardamom, Garlic, Green Cardamom, Bay Leaf, Ginger, Cloves
DAL PALAK (LENTIL & SPINACH) INGREDIENTS: Cumin, Coriander, Red Chilli, Turmeric
ORIGINAL GARAM MASALA INGREDIENTS: Cinnamon, Green Cardamoms, Cloves, Black Cardamoms, White Cumin, Black Cumin, Fenugreek, Peppercorn, Nutmeg, Mace
We make our gourmet-all natural spice blends so you can easily cook amazing Indian food at home. You won't have to hunt down, toast, grind and blend the individual spices, as we've done that bit for you. The rest of the ingredients you'll need will likely be in your pantry, fridge or a local supermarket. We also include a separate tin of our garam masala to enhance and finish off each dish to perfection.
*PLEASE NOTE: Whereas all our spice blends are vegan-friendly and made with gluten-free ingredients, HOWEVER they are manufactured in a facility that handles NUTS and WHEAT. Feel free to experiment with your favourite alternatives for other ingredients.
